Lesaffre International opposition analysis

COMPANY ANALYSIS

Latest oppositions filed by Lesaffre International

Patent Number:
Title:
Fermentative Production Of Ethanol From Glucose, Galactose And Arabinose Employing A Recombinant Yeast Strain
Opposition Date:
Jul 8, 2022
Patent Number:
Title:
Saccharomyces Boulardii For The Treatment Of Mood Disorders
Applicant:
Opposition Date:
Jun 24, 2022
Patent Number:
Title:
Vitamin K2 Intermediates
Opposition Date:
Jul 27, 2021
Patent Number:
Title:
High Nutrient Yeast
Opposition Date:
Apr 14, 2021
Patent Number:
Title:
A Method For Extending Mold-Free Shelf Life And Improving Flavor Characteristics Of Baked Goods
Applicant:
Opposition Date:
Feb 5, 2021
Patent Number:
Title:
Process Flavours With Low Acrylamide
Opposition Date:
Nov 10, 2020
Patent Number:
Title:
Method For Improving Production Of Biomasses Of Non-Leguminous Crops
Opposition Date:
Dec 20, 2019
Patent Number:
Title:
Method For Treating Ornamental Floral Crop Plants To Increase The Number Of Flowers And Flower Buds And/Or The Earliness Of The Bloom
Opposition Date:
Oct 16, 2019
Patent Number:
Title:
Dough Or Batter Comprising Functionalized Grains
Applicant:
Opposition Date:
Aug 6, 2019
Patent Number:
Title:
Recombinant Host Cell For Biosynthetic Production Of Vanillin
Applicant:
Opposition Date:
May 21, 2019

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