The following table provides an overview of the latest patents of Roquette Frères that has been opposed by its competitors. It provides an insight into the competitive landscape of the industry and highlights the patents that are subject to oppositions.

Patent NumberGrant DateTitleTotal Oppositions
EP3305092Jan 24, 2024Method For Fractioning Pea Solubles1
EP2983478Nov 16, 2022Cooking Product Comprising Microalgal Flour In The Form Of Granules And Production Method1
EP3102692Feb 16, 2022Biological Dosage Of Peptidoglycans1
EP2694961Jan 5, 2022Methods For Detecting Contaminants In Solutions Containing Glucose Polymers1
EP3300610Nov 10, 2021Method For Fractioning Pea Solubles1
EP3305093Nov 10, 2021Method For Fractioning Pea Solubles1
EP3056506Aug 26, 2020Maltooligosaccharides Having A High Fiber Content And A Low Glucose Bioavailability, Process For The Preparation Thereof And Use Thereof In Human And Animal Nutrition1
EP3300609Aug 19, 2020Method For Fractioning Pea Solubles And Pa1B Protein-Rich Fractions Obtained1
EP3097109Oct 2, 2019Process For Producing Isohexide Glycidyl Ethers, Products Thus Obtained, And Uses Thereof1
EP2986124Mar 6, 2019Lightened Fat And Its Use In Breadmaking And Patisserie1