Patent Number | Title | Applicant | Opposition Date |
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EP3777548 | Method For Preparing A Flour Tortilla | MAURI TECHNOLOGY B.V. | Mar 8, 2023 |
EP3166412 | Sugar-Producing And Texture-Improving Bakery Methods And Products Formed Therefrom | CARAVAN INGREDIENTS INC. | Jan 19, 2023 |
EP3435773 | Use Of Glucose Deficient Streptococcus Thermophiles Strains In A Process For Producing Fermented Milk Products | CHR. HANSEN A/S | Jul 13, 2022 |
EP2402425 | Improved Brewing Process | DSM IP ASSETS B.V. | Jan 10, 2022 |
EP3172315 | Phage Resistant Lactic Acid Bacteria | DSM IP ASSETS B.V. | Jun 30, 2021 |
EP3447137 | Liquid Enzyme Preparation And Preparation Method Thereof | KINRY BIOTECH (JINAN) CO., LTD. | May 26, 2021 |
EP2802333 | Lactobacillus Rhamnosus And Bifidobacterium Animalis Subsp. Lactis For Use In Prevention Or Treatment Of Upper Respiratory Tract Infections | CHR. HANSEN A/S | Dec 10, 2020 |
EP2476315 | Use Of A Phospholipase A In The Production Of Cake | DSM IP ASSETS B.V. | Apr 23, 2020 |
EP2124581 | Novel Method To Produce Cake | DSM IP ASSETS B.V. | Sep 11, 2019 |
EP2117322 | Improved Flour Based Dough And Method Of Preparing Such Dough | BAKERY SUPPLIES EUROPE HOLDING B.V. | Jul 11, 2019 |
Patent Number | Grant Date | Title | Total Oppositions |
---|---|---|---|
EP2839836 | Jun 26, 2024 | Probiotics For Use In Reducing The Incidence And Duration Of Illness | 1 |
EP3344063 | Nov 2, 2022 | Methods Of Increasing Fat Soluble Vitamin Uptake In Feed | 2 |
EP3473714 | Apr 6, 2022 | Polypeptides Having Transgalactosylating Activity | 1 |
EP3555320 | Oct 27, 2021 | Methods And Strain | 1 |
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