IP Verse

Chr. Hansen A/s opposition analysis

COMPANY ANALYSIS

Latest oppositions filed by Chr. Hansen A/s

Patent Number:
EP3467100
Title:
Microorganisms And Methods For Producing Sialylated And N-Acetylglucosamine-Containing Oligosaccharides
Applicant:
GLYCOSYN LLC
Opposition Date:
Jun 20, 2023
Patent Number:
EP3331383
Title:
Nutritional Compositions And Infant Formulas Comprising Bifidobacterium Animalis Ssp. Lactis And Optionally A Mix Of Oligosaccharides For Inducing A Gut Microbiota Close To The One Of Breast Fed Infants
Applicant:
NESTEC S.A.
Opposition Date:
Feb 4, 2022
Patent Number:
EP3484585
Title:
Use Of Probiotics In The Treatment And/Or Prevention Of Atopic Dermatitis
Applicant:
BIONOU RESEARCH, S.L.
Opposition Date:
Dec 23, 2021
Patent Number:
EP3228194
Title:
Fermented Milk Product With Diacetyl Produced With Aid Of Lactase
Applicant:
DSM IP ASSETS B.V.
Opposition Date:
Dec 17, 2021
Patent Number:
EP2859098
Title:
Polypeptides Having Transgalactosylating Activity
Applicant:
DUPONT NUTRITION BIOSCIENCES APS
Opposition Date:
Mar 11, 2021
Patent Number:
EP2787843
Title:
Process
Applicant:
DUPONT NUTRITION BIOSCIENCES APS
Opposition Date:
Aug 27, 2020
Patent Number:
EP2543255
Title:
Anti-Listerial Mixed Culture And Method For Producing Cheese
Applicant:
CSK FOOD ENRICHMENT B.V.
Opposition Date:
Jul 30, 2020
Patent Number:
EP3143985
Title:
Use Of Probiotic Microorganisms To Reduce Skin Irritation
Applicant:
L'OREAL
Opposition Date:
May 14, 2020
Patent Number:
EP2938199
Title:
Method For Preparing A Concentrated Fermented Dairy Base
Applicant:
CSK FOOD ENRICHMENT BV
Opposition Date:
Apr 3, 2020
Patent Number:
EP2971088
Title:
Methods And Kits To Determine The Sensitivity Of Strains Of Lactococcus Lactis Bacteria To Phage Infection
Applicant:
DSM IP ASSETS B.V.
Opposition Date:
Nov 27, 2019

Latest patents of Chr. Hansen A/s opposed by its competitors

Patent:
EP2793595
Grant Date:
May 29, 2024
Title:
Method For Making Cheese
Oppositions:
1
Patent:
EP2841557
Grant Date:
Feb 21, 2024
Title:
Use Of Lactic Acid Bacteria For Preparing Fermented Food Products With Increased Natural Sweetness
Oppositions:
1
Patent:
EP3068232
Grant Date:
May 31, 2023
Title:
Method For Preparing Camembert Type Cheese
Oppositions:
1
Patent:
EP3821712
Grant Date:
Nov 9, 2022
Title:
Process For Producing A Fermented Milk Product
Oppositions:
1
Patent:
EP2855674
Grant Date:
Nov 2, 2022
Title:
Variants Of Chymosin With Improved Milk-Clotting Properties
Oppositions:
1
Patent:
EP2405764
Grant Date:
Jul 27, 2022
Title:
Method For Producing An Acidified Milk Product
Oppositions:
1
Patent:
EP3599877
Grant Date:
Jul 6, 2022
Title:
Lactic Acid Bacteria Composition For Preparing Fermented Food Products With Increased Natural Sweetness And Flavor
Oppositions:
1
Patent:
EP2385766
Grant Date:
Mar 23, 2022
Title:
A Composition Comprising Calcium Carbonate As A White Pigment
Oppositions:
1
Patent:
EP3435773
Grant Date:
Oct 13, 2021
Title:
Use Of Glucose Deficient Streptococcus Thermophiles Strains In A Process For Producing Fermented Milk Products
Oppositions:
2
Patent:
EP3604509
Grant Date:
Mar 31, 2021
Title:
Variants Of Chymosin With Improved Milk-Clotting Properties
Oppositions:
1

Competitors of Chr. Hansen A/s

DSM IP ASSETS B.V.

DUPONT NUTRITION BIOSCIENCES APS

INTERNATIONAL N&H DENMARK APS

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