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High Milk Solid Chocolate Composition

PatentPatent Analysis

EP1937078

CADBURY ADAMS CANADA
Application Number
EP06790790A
Filing Date
Oct 3, 2006
Status
Revoked
Dec 2, 2022
Grant Date
Feb 14, 2018
External Links
Slate, Register, Google Patents

Bibliography

The patent EP1937078B1 was granted to Cadbury Adams Canada on Feb 14, 2018 following the initial filing on Oct 3, 2006 under the application number EP06790790A . The current legal status of the patent is Revoked.

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SOCIETE DES PRODUITS NESTLENov 9, 2018ADMISSIBLE

Dossier Documents of the Patent

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