A Method For Extending Mold-Free Shelf Life And Improving Flavor Characteristics Of Baked Goods - EP2249654

The patent EP2249654 was granted to Lallemand on May 24, 2023. The application was originally filed on Jan 28, 2009 under application number EP09706318A. The patent is currently recorded with a legal status of "Patent Maintained As Amended".

EP2249654

LALLEMAND
Application Number
EP09706318A
Filing Date
Jan 28, 2009
Status
Patent Maintained As Amended
Apr 21, 2023
Publication Date
May 24, 2023
External Links
Slate, Register, Google Patents

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LESAFFREFeb 5, 2021PLASSERAUDADMISSIBLE

Patent Citations (19) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication Number
INTERNATIONAL-SEARCH-REPORTJP2006197809
INTERNATIONAL-SEARCH-REPORTJP2725667B
INTERNATIONAL-SEARCH-REPORTUS2006165857
INTERNATIONAL-SEARCH-REPORTUS2007269553
OPPOSITIONEP1711064
OPPOSITIONJP2006197809
OPPOSITIONUS2003161911
OPPOSITIONUS2987403
OPPOSITIONWO2006079646
OPPOSITIONWO2007057026
OPPOSITIONWO2008005949
SEARCHCH695131
SEARCHIE20001053
SEARCHJP2006197809
SEARCHJPH0661247B
SEARCHWO03003839
SEARCHWO2007057026
SEARCHWO2008005949
SEARCHWO9400019

Non-Patent Literature (NPL) Citations (6) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference Text
OPPOSITION- Angélo Boinot, Gaëtan Dubreuil, Lacroix Clémence, Martin Manon, Monnereau Aurélie , Pitaud Sophie, "Levure chimique & Levure de boulanger Pourquoi et comment le pain et les gâteaux peuvent gonfler ", Les sciences au coeur du métier, (20071001), XP055981236
OPPOSITION- Anonymous, "influence de l'alcool sur la conservation des produits de panification ", Planning formation CRITT, (20040122), XP055981241
OPPOSITION- Anonymous, "Nature role et utilisation d la levure ", Manuel Levure et panification, (19960401), XP055981238
OPPOSITION- Anonymous, "Rules and Regulations", FDA, (19981201), vol. 63, no. 230, XP055981235
OPPOSITION- Gagnon Jean, "Théorie de la perméabilité", centre de recherche et de developpement sur les amilemts, (19920406), XP055981231
OPPOSITION- "Microorganisms & Microbial-Derived Ingredients Used in Food (Partial List)", FDA, pages 1 - 5

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