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Oil Or Fat Composition - EP2514813

The patent EP2514813 was granted to KAO on Nov 2, 2022. The application was originally filed on Dec 14, 2010 under application number EP10837601A. The patent is currently recorded with a legal status of "Patent Maintained As Amended".

EP2514813

KAO
Application Number
EP10837601A
Filing Date
Dec 14, 2010
Status
Patent Maintained As Amended
Sep 30, 2022
Grant Date
Nov 2, 2022
External Links
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BUNGE LODERS CROKLAANFeb 14, 2020POTTER CLARKSON -

Patent Citations (12) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication NumberPublication Link
EXAMINATIONEP2175030
INTERNATIONAL-SEARCH-REPORTJP2006063252
INTERNATIONAL-SEARCH-REPORTJP2006174808
INTERNATIONAL-SEARCH-REPORTJP2007014263
INTERNATIONAL-SEARCH-REPORTJP2009040854
INTERNATIONAL-SEARCH-REPORTJPH04261497
OPPOSITIONEP1674559
OPPOSITIONEP2175030
OPPOSITIONEP2514813
OPPOSITIONWO2009019893
SEARCHEP1717318
SEARCHWO2009019893

Non-Patent Literature (NPL) Citations (8) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference TextLink
EXAMINATION- FRANKE K ET AL, "Influence of chemical refining process and oil type on bound 3-chloro-1,2-propanediol contents in palm oil and rapeseed oil", LWT- FOOD SCIENCE AND TECHNOLOGY, ACADEMIC PRESS, UNITED KINGDOM, vol. 42, no. 10, doi:10.1016/J.LWT.2009.05.021, ISSN 0023-6438, (20091201), pages 1751 - 1754, (20090527), XP026502436
INTERNATIONAL-SEARCH-REPORT- NICOLE BAUER, "Glycidol-Fettsaeureester in Saeuglingsmilchnahrung nachgewiesen", DEUTSCH LEBENSMITTEL-RUNDSCHAU, (200906), vol. 105, no. 6, pages 361 - 362, XP008168973-
INTERNATIONAL-SEARCH-REPORT- Z. ZELINKOVA ET AL., "Fatty acid esters of 3-chloropropane- 1,2-diol in edible oils", FOOD ADDITIVES AND CONTAMINANTS, (2006), vol. 23, no. 12, pages 1290 - 1298, XP009125455
OPPOSITION- Anonymous, "Ester-bound 3-chloropropane-1,2-diol (3-MCPD esters) and 3-MCPD forming substances", DGF Standard method C-III 18 (14. Supplement), pages 1 - 11, DGF Standard method C-III 18 (14. Supplement), (20190328), XP055575338-
OPPOSITION- William W Christie, "methods for the separation of simple lipid classes", Lipid Analysis 3rd edition, oily press, (20030101), pages 105 - 119, XP055689800-
OPPOSITION- B D Flickinger, Matsuo N, "Diacylglycerols", Bailey's Industrial Oil and Fat Products sixth edition, Wiley, (20050101), pages 37 - 39, XP055689785
OPPOSITION- S. Jack Rini, "Refining, bleaching, stabilization, deodorization, and plasticization of fats, oils, and shortening", JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY (JAOCS), Springer, DE, DE, (19601001), vol. 37, no. 10, doi:10.1007/BF02630516, ISSN 0003-021X, pages 512 - 520, XP055574545
OPPOSITION- Franke, K. ; Strijowski, U. ; Fleck, G. ; Pudel, F., "Influence of chemical refining process and oil type on bound 3-chloro-1,2-propanediol contents in palm oil and rapeseed oil", LWT- Food Science and Technology, Academic Press, United Kingdom, United Kingdom, (20091201), vol. 42, no. 10, doi:10.1016/j.lwt.2009.05.021, ISSN 0023-6438, pages 1751 - 1754, XP026502436

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