High Energy Liquid Enteral Nutritional Composition - EP2687106

The patent EP2687106 was granted to Nutricia on May 2, 2018. The application was originally filed on Dec 5, 2008 under application number EP13189113A. The patent is currently recorded with a legal status of "Revoked".

EP2687106

NUTRICIA
Application Number
EP13189113A
Filing Date
Dec 5, 2008
Status
Revoked
Jan 20, 2023
Publication Date
May 2, 2018
External Links
Slate, Register, Google Patents

Patent Summary

Patent Family

Patent Family

Patent Oppositions (3)

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CompanyOpposition DateRepresentativeOpposition Status

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FRESENIUS KABI DEUTSCHLANDJan 30, 2019FRESENIUS KABI DEUTSCHLANDADMISSIBLE
EVEN SANTE INDUSTRIEOct 3, 2018TRUSTADMISSIBLE
NESTLEMay 3, 2018ELKINGTON AND FIFEADMISSIBLE

Patent Citations (19) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication Number
DESCRIPTIONEP0686396
DESCRIPTIONUS5683984
DESCRIPTIONWO0160378
DESCRIPTIONWO02098242
DESCRIPTIONWO2005039597
EXAMINATIONJP2001061444
EXAMINATIONJPH08196236
EXAMINATIONWO02098242
EXAMINATIONWO2009072884
OPPOSITIONEP2437623
OPPOSITIONJP2001061444
OPPOSITIONJPH08196236
OPPOSITIONUS5683984
OPPOSITIONWO02052954
OPPOSITIONWO02098242
OPPOSITIONWO2009072884
OPPOSITIONWO2009072886
SEARCHUS5683984
SEARCHWO02052954

Non-Patent Literature (NPL) Citations (26) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference Text
OPPOSITION- Adult Nutrition - Nepro
OPPOSITION- "Adult Nutrition - Nepro", ross.com, (19960000), XP055562833
OPPOSITION- Anonymous, "Adult Nutrition - Nepro", Abbott Family, (20131101), XP055089571
OPPOSITION- ANONYMOUS, "Nestle VHC (Very High Calorie) 2.25 Carnation Instant Breakfast, Lactose Free", (20070101), pages 1 - 5, XP055011813
OPPOSITION- Anonymous, "PRO-CAL SHOT", (20070000), URL: www.vitafloweb.com, XP055011813
OPPOSITION- Anonymous, "PRO-CAL SHOT", Vitaflo International, (20070000), pages 1 - 2, XP055011812
OPPOSITION- Burrington, "HIGH-POWERED PROTEIN DRINKS", food product design, (20010110), XP002515495
OPPOSITION- Burrington Kimberlee J., "High-Powered Protein Drinks", Food Product Design, (20010000), pages 1 - 5, XP055562840
OPPOSITION- FDA, "Food Labeling", Federal Register, (20071102), vol. 71, no. 212, pages 62149 - 62175, XP055524577
OPPOSITION- Federal Register, vol. 71, no. 212
OPPOSITION- Nestle VHC, (20110000), URL: http://www.vitalitymedical.com/nestle-vhc-very-high-calorie-2-25-carnation-instant-breakfast-lactose-free.html, XP055011813
OPPOSITION- "Nestle VHC (Very High Calorie) ~L25 Carnation Instant Breakfast, lactose Free", Nestle VHC, (20110000), pages 1 - 5, XP055562829
OPPOSITION- PRO-CAL SHOT
OPPOSITION- Shuren Jeffrey, "Proposed Rules", Federal Register Environmental protection Agency, (20071102), vol. 71, no. 212, pages 62149 - 62175, XP055562846
OPPOSITION- Kalantar-Zadeh Kamyar et al., "An Anti-Inflammatory and Antioxidant Nutritional Supplement for Hypoalbuminemic Hemodialysis Patients: A Pilot/Feasibility Study", Journal of Renal Nutrition, (20050700), vol. 15, no. 3, pages 318 - 331, XP055562826
OPPOSITION- Kalantar-Zadeh, "An Anti-Inflammatory and Antioxidant Nutritional Supplement for Hypoalbuminemic Hemodialysis Patients: A Pilot/Feasibility Study", JOURNAL OF RENAL NUTRITION, (20050701), vol. 15, no. 3, pages 318 - 331, XP055089119
OPPOSITION- Kalantar-Zadeh et al., "An Anti-Inflammatory and Antioxidant Nutritional Supplement for Hypoalbuminemic Hemodialysis Patients: A Pilot/Feasibility Study", Journal of Renal Nutrition, vol. 15, no. 3, pages 318 - 331, XP055166516
OPPOSITION- PARKER ELIZABEHT A ET AL, "Effects of Added Sodium Caseinate on the Formation of Particles in Heated Milk", JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, AMERICAN CHEMICAL SOCIETY, (20050101), vol. 53, pages 8265 - 8272, XP002497556
OPPOSITION- Parker Elizabeth A. et al., "Effects of Added Sodium Caseinate on the Formation of Particles in Heated Milk", Journal of Agricultural and Food Chemistry, (20051000), vol. 53, no. 21, pages 8265 - 8272, XP055562836
OPPOSITION- Parker et al., "Effects of Added Sodium Caseinate on the Formation of Particles in Heated Milk", Journal of Agricultural and Food Chemistry, (20050000), vol. 53, pages 8265 - 8272, XP002497556
SEARCH- Anonymous, "Adult Nutrition - Nepro", www.abbottnutrition.com, abbottnutrition.com, (20131101), pages 1 - 2, URL: http://abbottnutrition.com.my/adult-nutrition/special-formula/nepro, (20131121), XP055089571 [L] 1-15
SEARCH- Anonymous, "Nestle VHC (Very High Calorie) 2.25 Carnation Instant Breakfast, Lactose Free", (20070101), pages 1 - 5, URL: www.vitalitymedical.com/nestle-vhc-very-high-calorie-2-25-carnation-instant-breakfast-lactose-free.html, (20111110), XP055011813 [X] 1,2,8,15 * the whole document * [I] 1-15
SEARCH- Anonymous, "PRO-CAL SHOT", (20070101), pages 1 - 2, URL: www.vitafloweb.com, (20111110), XP055011812 [X] 1,3,5,8,15 * page 1, lines 1-2; table 1 * [I] 1-15
SEARCH- BURRINGTON K J, "HIGH-POWERED PROTEIN DRINKS", ISSN 1065-772X, (20010110), pages 1 - 10, FOOD PRODUCT DESIGN, WEEKS PUBLISHING, NORTHBROOK, IL, US, URL: http://www.foodproductdesign.com/articles/463/463_1001AP1.html#, (20090217), XP002515495 [A] 1-15 * abstract * * page 8271, column l, paragraph 1 - column r, paragraph 1 *
SEARCH- KAMYAR KALANTAR-ZADEH ET AL, "An Anti-Inflammatory and Antioxidant Nutritional Supplement for Hypoalbuminemic Hemodialysis Patients: A Pilot/Feasibility Study", JOURNAL OF RENAL NUTRITION, Pubmed, (20050701), vol. 15, no. 3, doi:10.1016/j.jrn.2005.04.004, ISSN 1051-2276, pages 318 - 331, XP055089119 [X] 1,2,4-10,12,15 * abstract * [I] 1-15
SEARCH- PARKER ELIZABEHT A ET AL, "Effects of Added Sodium Caseinate on the Formation of Particles in Heated Milk", JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, AMERICAN CHEMICAL SOCIETY, US, vol. 53, doi:10.1021/JF0512306, ISSN 0021-8561, (20050101), pages 8265 - 8272, (20050920), XP002497556 [A] 1-15 * abstract *

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