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| DESCRIPTION | - CHEETHAM, "The use of biotransformations for the production of flavours and fragrances", TRENDS BIOTECHNOL, (1994), vol. 11, doi:doi:10.1016/0167-7799(93)90081-J, pages 478 - 488, XP023595056 | |
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| DESCRIPTION | - J.M. OTERO; W. VONGSANGNAK; M.A. ASADOLLAHI; R. OLIVARES-HERNANDES; J. MAURY; L. FARINELLI; L. BARLOCHER; M. OSTERAS; M. SCHALK; A, "Whole genome sequencing of Saccharomyces cerevisiae: from genotype to phenotype for improved metabolic engineering applications", BMC GENOMICS, (2010), vol. 11, doi:doi:10.1186/1471-2164-11-723, page 723, XP021086324 | |
| EXAMINATION | - HAMED R B ET AL, "Mechanisms and structures of crotonase superfamily enzymes - How nature controls enolate and oxyanion reactivity", CMLS CELLULAR AND MOLECULAR LIFE SCIENCES, BIRKHÄUSER-VERLAG, BA, (20080513), vol. 65, no. 16, ISSN 1420-9071, pages 2507 - 2527, XP019619983 | - |
| OPPOSITION | - BARGHINI, PAOLO et al., "Vanillin Production Using Metabolically Engineered Escherichia Coli under Non-Growing Conditions", Microbial Cell Factories, (20070000), vol. 6, no. 1, pages 1 - 11 | - |
| OPPOSITION | - BERNER, M. et al., "Genes and Enzymes Involved in Caffeic Acid Biosynthesis in the Actinomycete Saccharothrix Espanaensis", Journal of Bacteriology, (20060000), vol. 188, no. 7, pages 2666 - 2673 | - |
| OPPOSITION | - BROCHADO et al., "Improved Vanillin Production in Baker's Yeast through in Silico Design", Microbial Cell Factories, (20100000), vol. 9, no. 1, pages 1 - 15 | - |
| OPPOSITION | - CALISTI, C. et al., "Regulation of Ferulic Catabolic Genes in Pseudomonas Fluorescens BF13: Involvement of a MarR Family Regulator", Applied Microbiology and Biotechnology, (20080000), vol. 80, no. 3, pages 475 - 483 | - |
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| OPPOSITION | - CHERRY, J. MICHAEL et al., "Saccharomyces Genome Database: the genomics resource of budding yeast", Nucleic Acids Research, (20120000), vol. 40, pages D700 - D705 | - |
| OPPOSITION | - CHOI et al., "Biosynthesis of Plant-Specific Phenylpropanoids by Construction of an Artificial Biosynthetic Pathway in Escherichia Coli", Journal of Industrial Microbiology & Biotechnology, (20110000), vol. 38, no. 10, pages 1657 - 65 | - |
| OPPOSITION | - C.M. FRASER et al., "The Phenylpropanoid Pathway in Arabidopsis", the Arabidopsis Book (2011, (20111208), vol. 9, no. 1, pages 1 - 19 | - |
| OPPOSITION | - D. HAVKIN-FRENKEL et al., Handbook of Vanilla Science and Technology, (20110000), ISBN 978-1-405-19325-2 | - |
| OPPOSITION | - D. HAVKIN-FRENKEL et al., Handbook of Vanilla Science and Technology, (20110000), ISBN 978-1-405-19325-2, XP055604077 | - |
| OPPOSITION | - DI GIOIA et al., "Metabolic Engineering of Pseudomonas Fluorescens for the Production of Vanillin from Ferulic Acid", Journal of Biotechnolo, (20110000), vol. 156, no. 4, pages 309 - 316 | - |
| OPPOSITION | - Dixon RA, "Vanillin Biosynthesis-Not as Simple as it Seems?", Handbook of Vanilla Science and Technology, Blackwell Publishing, (20110000), pages 292 - 298 | - |
| OPPOSITION | - Dixon RA, "Vanillin Biosynthesis-Not as Simple as it Seems?", Handbook of Vanilla Science and Technology, Blackwell Publishing, (20110000), pages 292 - 298, XP055597480 | - |
| OPPOSITION | - EHLTING et al., "Cytochromes P450 in phenolic metabolism", Phytochemistry, (20060000), vol. 5, pages 239 - 270 | - |
| OPPOSITION | - ESTRADA ALVARADO et al., "Fungal Biotransformation of P-Coumaric Acid into Caffeic Acid by Pycnoporus Cinnabarinus: An Alternative for Producing a Strong Natural Antioxidant", World Journal of Microbiology and Biotechnology, (20030000), vol. 19, no. 2, pages 157 - 160 | - |
| OPPOSITION | - ESTRADA ALVARADO, I. et al., "Evidence of a New Biotransformation Pathway of P-Coumaric Acid into p- Hydroxybenzaldehyde in Pycnoporus Cinnabarinus", Applied Microbiology and Biotechnology, (20010000), vol. 57, no. 5-6, pages 725 - 730 | - |
| OPPOSITION | - FAHRENDORF, T. et al., "Stress Responses in Alfalfa (Medicago sativa L.) XVIII: Molecular Cloning and Expression of the Elicitor-Inducible Cinnamic Acid 4-Hydroxylase Cytochrome P450", Archives of Biochemistry and Biophysics, (19930000), vol. 305, no. 2, pages 509 - 515 | - |
| OPPOSITION | - FRANKE et al., "The ArabidopsisREF8 Gene Encodes the 3-Hydroxylase of Phenylpropanoid Metabolism", The Plant Journal, (20020000), vol. 30, no. 1, pages 33 - 45 | - |
| OPPOSITION | - FURUYA et al., "Biotechnological Production of Caffeic Acid by Bacterial Cytochrome P450 CYP199A2", Applied and Environmental Microbiology, (20120000), vol. 78, no. 17, pages 6087 - 6094 | - |
| OPPOSITION | - GASSON, MICHAEL J. et al., "Metabolism of Ferulic Acid to Vanillin A BACTERIAL GENE OF THE ENOYL-SCoA HYDRATASE/ISOMERASE SUPERFAMILY ENCODES AN ENZYME FOR THE HYDRATION AND CLEAVAGE OF A HYDROXYCINNAMIC ACID SCoA THIOESTER", Journal of Biological Chemistry, (19980000), vol. 273, no. 7, pages 4163 - 4170 | - |
| OPPOSITION | - HANSEN, E. H. et al., "De Novo Biosynthesis of Vanillin in Fission Yeast (Schizosaccharomyces Pombe) and Baker's Yeast (Saccharomyces Cerevisiae)", Applied and Environmental Microbiology, (20090000), vol. 75, no. 9, pages 2765 - 2774 | - |
| OPPOSITION | - HAVKIN-FRENKEL et al., "Vanillin Biosynthetic Pathways", Plant Cell and Tissue Culture for the Production of Food Ingrédients, (19990000), pages 35 - 43 | - |
| OPPOSITION | - HAVKIN-FRENKEL et al., "Vanillin Biosynthetic Pathways", Plant Cell and Tissue Culture for the Production of Food Ingrédients, (19990000), pages 35 - 43, XP002978285 | - |
| OPPOSITION | - JIANG, HANXIAO et al., "Metabolic Engineering of the Phenylpropanoid Pathway in Saccharomyces cerevisiae", Applied and Environmental Microbiology, (20050000), vol. 71, no. 6, pages 2962 - 2969 | - |
| OPPOSITION | - J.P .N. ROSAZZA et al., "Review : Biocatalytic transformations of ferulic acid : an abundant aromatic natural product", Journal of Industrial Microbiology, (19950000), vol. 15, doi:10.1007/BF01570016, pages 457 - 471 | - |
| OPPOSITION | - KANG, SUN-YOUNG et al., "Artificial biosynthesis of phenylpropanoic acids in a tyrosine overproducing Escherichia coli strain", Microbial Cell Factories, (20120000), vol. 11, no. 1, pages 1 - 9 | - |
| OPPOSITION | - KAUR et al., "Biotechnological and Molecular Approaches for Vanillin Production: A Review", Applied Biochemistry and Biotechnology, (20130000), vol. 169, no. 4, pages 1353 - 1372 | - |
| OPPOSITION | - KIRCHNER et al., "Phenol Hydroxylase from Bacillus Thermoglucosidasius A7, a Two-Protein Component Monooxygenase with a Dual Role for FAD", Journal of Biological Chemistry, (20030000), vol. 278, no. 48, pages 47545 - 47553 | - |
| OPPOSITION | - KONDO, AKIHIKO et al., "Development of Microbial Cell Factories for Bio-Refinery through Synthetic Bioengineering", Journal of Biotechnology, (20120619), vol. 163, no. 2, pages 204 - 216 | - |
| OPPOSITION | - LIN, YUHENG et al., "Biosynthesis of Caffeic Acid in Escherichia Coli Using Its Endogenous Hydroxylase Complex", Microbial Cell Factories, (20120000), vol. 11, no. 1, pages 1 - 9 | - |
| OPPOSITION | - NAIR, RAMESH B. et al., "Arabidopsis CYP98A3 Mediating Aromatic 3-Hydroxylation. Developmental Regulation of the Gene , and Expression in Yeast", Plant Physiology, (20020000), vol. 130, no. 1, pages 210 - 220 | - |
| OPPOSITION | - NIELSEN, JENS et al., "Impact of Systems Biology on Metabolic Engineering of Saccharomyces Cerevisiae", FEMS Yeast Research, (20080000), vol. 8, no. 1, pages 122 - 131 | - |
| OPPOSITION | - NIJKAMP, KARIN et al., "Optimization of the Solvent-Tolerant Pseudomonas Putida S12 as Host for the Production of p-Coumarate from Glucose", Applied Microbiology and Biotechnology, (20070000), vol. 74, no. 3, pages 617 - 624 | - |
| OPPOSITION | - NIJKAMP, KARIN et al., "Optimization of the Solvent-Tolerant Pseudomonas Putida S12 as Host for the Production of p-Coumarate from Glucose", Applied Microbiology and Biotechnology, (20070000), vol. 74, no. 3, pages 617 - 624, XP019489505 | - |
| OPPOSITION | - NIJKAMP, KARIN et al., "The Solvent-Tolerant Pseudomonas Putida S12 as Host for the Production of Cinnamic Acid from Glucose", Applied Microbiology and Biotechnology, (20050000), vol. 69, no. 2, pages 170 - 77 | - |
| OPPOSITION | - OTERO, JOSÉ MANUEL et al., "Whole genome sequencing of Saccharomyces cerevisiae: from genotype to phenotype for improved metabolic engineering applications", BMC Genomics, (20100000), vol. 11, pages 1 - 17 | - |
| OPPOSITION | - PRIEFERT, H., "Biotechnological Production of Vanillin", Applied Microbiology and Biotechnology, (20010000), vol. 56, no. 3-4, pages 296 - 314 | - |
| OPPOSITION | - P.S.J. CHEETHAM et al., "The use of biotransformations for the production offlavours and fragrances", Tibtech, (19930000), vol. 11, doi:10.1016/0167-7799(93)90081-J, pages 478 - 488 | - |
| OPPOSITION | - R.B. HAMED et al., "Mechanims and structures of crotonase superfamily enzymes - How nature controls enolate and oxyanion reactivity", Cell . Mol. Life Sci., (20080513), vol. 65, pages 2507 - 2527 | - |
| OPPOSITION | - R.B. HAMED et al., "Mechanims and structures of crotonase superfamily enzymes - How nature controls enolate and oxyanion reactivity", Cell . Mol. Life Sci., (20080513), vol. 65, pages 2507 - 2527, XP019619983 | - |
| OPPOSITION | - R. KUMAR et al., "A review on the Vanillin derivatives showing various Biological activities", International Journal of PharmTech Research, (20120000), vol. 4, no. 1, pages 266 - 279 | - |
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| OPPOSITION | - RO, DAE-KYUN et al., "Reconstitution of the Entry Point of Plant Phenylpropanoid Metabolism in Yeast ( Saccharomyces Cerevisiae ): IMPLICATIONS FOR CONTROL OF METABOLIC FLUX INTO THE PHENYLPROPANOID PATHWAY", Journal of Biological Chemistry, (20040000), vol. 279, no. 4, pages 2600 - 2607 | - |
| OPPOSITION | - RUZZI, MAURIZIO, "GENETIC ENGINEERING OF ESCHERICHIA COLI TO ENHANCE BIOLOGICAL PRODUCTION OF VANILLIN FROM FERULIC ACID", Bulletin UASVM Animal Science and Biotechnologies, (20080000), vol. 65, no. 1-2, pages 4 - 8 | - |
| OPPOSITION | - RUZZI, MAURIZIO, "GENETIC ENGINEERING OF ESCHERICHIA COLI TO ENHANCE BIOLOGICAL PRODUCTION OF VANILLIN FROM FERULIC ACID", Bulletin UASVM Animal Science and Biotechnologies, (20080000), vol. 65, no. 1-2, pages 4 - 8, XP055597488 | - |
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| OPPOSITION | - SACHAN, ASHISH et al., "Co- Production of Caffeic Acid and p-Hydroxybenzoic Acid from p-Coumaric Acid by Streptomyces Caeruleus MTCC 6638", Applied Microbiology and Biotechnology, (20060000), vol. 71, no. 5, pages 720 - 727, XP019421938 | - |
| OPPOSITION | - SHIN, SO-YEON et al., "Production of resveratrol from tyrosine in metabolically engineered Saccharomyces cerevisiae", Enzyme and Microbial Technology, (20120000), vol. 51, no. 4, pages 211 - 216 | - |
| OPPOSITION | - SIDDIQUI, MICHAEL S. et al., "Advancing Secondary Metabolite Biosynthesis in Yeast with Synthetic Biology Tools", FEMS Yeast Research, (20120000), vol. 12, no. 2, pages 144 - 170 | - |
| OPPOSITION | - TZIN , VERED et al., "New Insights into the Shikimate and Aromatic Amino Acids Biosynthesis Pathways in Plants", Molecular Plant, (20100000), vol. 3, no. 6, pages 956 - 72 | - |
| OPPOSITION | - VANNELLI et al., "Production of P-Hydroxycinnamic Acid from Glucose in Saccharomyces Cerevisiae and Escherichia Coli by Expression of Heterologous Genes from Plants and Fungi", Metabolic Engineering, (20070000), vol. 9, no. 2, pages 142 - 151 | - |
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| OPPOSITION | - ESTRADA ALVARADO, I. et al., "Evidence of a New Biotransformation Pathway of P-Coumaric Acid into p- Hydroxybenzaldehyde in Pycnoporus Cinnabarinus", Applied Microbiology and Biotechnology, (20010000), vol. 57, no. 5-6, pages 725 - 730, XP055062989 | |
| OPPOSITION | - CHOI et al., "Biosynthesis of Plant-Specific Phenylpropanoids by Construction of an Artificial Biosynthetic Pathway in Escherichia Coli", Journal of Industrial Microbiology & Biotechnology, (20110000), vol. 38, no. 10, pages 1657 - 65, XP019955173 | |
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| OPPOSITION | - EHLTING et al., "Cytochromes P450 in phenolic metabolism", Phytochemistry, (20060000), vol. 5, pages 239 - 270, XP019453413 | |
| OPPOSITION | - B. KAUR et al., "Biotechnological and Molecular Approaches for Vanillin Production: a Review", App Biochem Biotechnol (2013, (20130111), vol. 169, no. 4, pages 1353 - 1372, XP055064352 | |
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| OPPOSITION | - P.S.J. CHEETHAM et al., "The use of biotransformations for the production offlavours and fragrances", Tibtech, (19930000), vol. 11, doi:doi:10.1016/0167-7799(93)90081-J, pages 478 - 488, XP023595056 | |
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| OPPOSITION | - VERHOEF et al., "Bioproduction of p-hydroxybenzoate from renewable feedstock by solvent-tolerant Pseudomonas putida S12", Journal of Biotechnology, (20070000), vol. 132, no. 1, pages 49 - 56, XP022285747 | |
| OPPOSITION | - DI GIOIA et al., "Metabolic Engineering of Pseudomonas Fluorescens for the Production of Vanillin from Ferulic Acid", Journal of Biotechnolo, (20110000), vol. 156, no. 4, pages 309 - 316, XP055175458 | |
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| OPPOSITION | - VANNELLI et al., "Production of P-Hydroxycinnamic Acid from Glucose in Saccharomyces Cerevisiae and Escherichia Coli by Expression of Heterologous Genes from Plants and Fungi", Metabolic Engineering, (20070000), vol. 9, no. 2, pages 142 - 151, XP005888121 | |
| OPPOSITION | - ESTRADA ALVARADO et al., "Fungal Biotransformation of P-Coumaric Acid into Caffeic Acid by Pycnoporus Cinnabarinus: An Alternative for Producing a Strong Natural Antioxidant", World Journal of Microbiology and Biotechnology, (20030000), vol. 19, no. 2, pages 157 - 160, XP055597728 | |
| OPPOSITION | - FRANKE et al., "The ArabidopsisREF8 Gene Encodes the 3-Hydroxylase of Phenylpropanoid Metabolism", The Plant Journal, (20020000), vol. 30, no. 1, pages 33 - 45, XP002223726 | |
| OPPOSITION | - GASSON, MICHAEL J. et al., "Metabolism of Ferulic Acid to Vanillin A BACTERIAL GENE OF THE ENOYL-SCoA HYDRATASE/ISOMERASE SUPERFAMILY ENCODES AN ENZYME FOR THE HYDRATION AND CLEAVAGE OF A HYDROXYCINNAMIC ACID SCoA THIOESTER", Journal of Biological Chemistry, (19980000), vol. 273, no. 7, pages 4163 - 4170, XP002139585 | |
| OPPOSITION | - KIRCHNER et al., "Phenol Hydroxylase from Bacillus Thermoglucosidasius A7, a Two-Protein Component Monooxygenase with a Dual Role for FAD", Journal of Biological Chemistry, (20030000), vol. 278, no. 48, pages 47545 - 47553, XP055108191 | |
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| OPPOSITION | - CHERRY, J. MICHAEL et al., "Saccharomyces Genome Database: the genomics resource of budding yeast", Nucleic Acids Research, (20120000), vol. 40, pages D700 - D705, XP055597731 | |
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