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Liquid Sweetener Composition - EP2772141

The patent EP2772141 was granted to Japan Corn Starch on May 23, 2018. The application was originally filed on Feb 22, 2013 under application number EP13717408A. The patent is currently recorded with a legal status of "Revoked".

EP2772141

JAPAN CORN STARCH
Application Number
EP13717408A
Filing Date
Feb 22, 2013
Status
Revoked
Oct 29, 2021
Grant Date
May 23, 2018
External Links
Slate, Register, Google Patents

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CARGILLFeb 22, 2019JANTSCHYADMISSIBLE

Patent Citations (12) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication NumberPublication Link
INTERNATIONAL-SEARCH-REPORTJP2011045305
INTERNATIONAL-SEARCH-REPORTJP2012000032
INTERNATIONAL-SEARCH-REPORTWO0024273
INTERNATIONAL-SEARCH-REPORTWO2005009148
INTERNATIONAL-SEARCH-REPORTWO2011152370
OPPOSITIONCA955866
OPPOSITIONUS2009029009
OPPOSITIONUS2011311680
OPPOSITIONUS4395292
OPPOSITIONWO2010070836
SEARCHFR2766333
SEARCHJP2009254242

Non-Patent Literature (NPL) Citations (8) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference TextLink
INTERNATIONAL-SEARCH-REPORT- "Shokuhin'yo Sozai (Toka Seihin", SEIHIN JOHO, URL: http://www.nisshoku.co.jp/product/food/saccharify/index.html, (20130426), XP008171735-
OPPOSITION- Belitz et al., "Codex general standard for food additives (codex stan 192-1995)", (19950000), pages 1 - 12, XP055566969-
OPPOSITION- "Chapter 6 and chapter 12", Schenck Fred W., Et Al., Starch Hydrolysis Products, Worldwide Technology, Production, and Applications, (19920000), pages 177-185 to 367 - 381, 384, 385, 386, 387, 388, XP055567013-
OPPOSITION- "CODEX ALIMENTARIUS, Recommended Methods of Analysis and Sampling, CXS 234-1999", International Food Standards, (19990000), pages 1 - 3, XP055566998-
OPPOSITION- "Codex stan 212-1999 Standard for Sugars", Codex stan 212-1999, (19990000), pages 1 - 5, XP055566990-
OPPOSITION- "Descriptions of different sweeteeners", Rayner Lisa, The Natural Canning Resource Book, (20100000), pages 131 - 137, XP055567025-
OPPOSITION- "High fructose corn syrup", Nabors O'brien Lyn, Alternative Sweeteners third edition , revised and expanded, (20010000), pages 391 - 411, XP055567020-
OPPOSITION- "JAS Japanese Agricultural Standards for Isomerized Sugar Syrup and Sugar Mixed Isomerized Sugar Syrup", (20180401), pages 1 - 8-

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Dossier Documents

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