IP Verse

Process For The Production Of A Soft Bakery Product Storable At Room Temperature - EP3199031

The patent EP3199031 was granted to Barilla G E R Fratelli on Nov 5, 2025. The application was originally filed on Jan 25, 2017 under application number EP17152967A. The patent is currently recorded with a legal status of "Patent Maintained As Amended".

EP3199031

BARILLA G E R FRATELLI
Application Number
EP17152967A
Filing Date
Jan 25, 2017
Status
Patent Maintained As Amended
Oct 3, 2025
Publication Date
Nov 5, 2025
External Links
Slate, Register, Google Patents

Patent Summary

Patent Family

Patent Family

Patent Oppositions

Patent oppositions filed by competitors challenge the validity of a granted patent. These oppositions are typically based on claims of prior art, lack of novelty, or non-obviousness. They are a key part of the process for determining a patent's strength and enforceability.

CompanyOpposition DateRepresentativeOpposition Status

Get instant alerts for new oppositions and patent status changes

BAULIMay 12, 2021MITOLA -

Patent Citations (12) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication Number
DESCRIPTIONEP0666028
OPPOSITIONEP0997069
OPPOSITIONFR1219260
OPPOSITIONJP2000093075
OPPOSITIONUS4159348
OPPOSITIONWO2009097333
OPPOSITIONWO2016156420
SEARCHFR1219260
SEARCHFR1481243
SEARCHJP2000093075
SEARCHUS4362751
SEARCHWO2009097333

Non-Patent Literature (NPL) Citations (4) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference Text
EXAMINATION- S.P. Cauvain ET AL, "The stability and shelf life of bread and other bakery products", Food and Beverage Stability and Shelf Life, Elsevier, (20110101), pages 657 - 682, doi:10.1533/9780857092540.3.657, ISBN 978-1-84569-701-3, XP055594786
OPPOSITION- Man C. M.D., Jones A. A., "Products clasification", Shelf-life Evaluation of Foods, SPRINGER- SCIENCE+BUSINESS MEDIA, (19940101), page 180, XP055959781
OPPOSITION- S.P. CAUVAIN et al., "The stability and shelf life of bread and procedure other bakery products", Food and Beverage Stability and Shelf Life, (20110101), ISBN 978-1-84569-701-3, pages 657 - 682, XP055594786
SEARCH- PITTIA P ET AL, "Ethanol activity in bakery products", FSTA, INTERNATIONAL FOOD INFORMATION SERVICE (IFIS), FRANKFURT-MAIN, DE, (20040101), XP002758836 [A] 1-18 * abstract *

Download Citation Report

Get a free citation report including examiner, opposition, and international search citations.

Get Citation Report

Dossier Documents

The dossier documents provide a comprehensive record of the patent’s prosecution history - including filings, correspondence, and decisions made by patent offices - and are crucial for understanding the patent’s legal journey and any challenges it may have faced during examination.

  • Date

    Description

  • Get instant alerts for new documents