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Natural High-Potency Sweetener Compositions With Improved Temporal Profile And/Or Flavor Profile, Methods For Their Formulation, And Uses - EP3199033

The patent EP3199033 was granted to The Coca Cola on Oct 7, 2020. The application was originally filed on Nov 17, 2006 under application number EP16203927A. The patent is currently recorded with a legal status of "Revoked".

EP3199033

THE COCA COLA
Application Number
EP16203927A
Filing Date
Nov 17, 2006
Status
Revoked
Mar 4, 2022
Publication Date
Oct 7, 2020
External Links
Slate, Register, Google Patents

Patent Summary

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KIVIALJul 7, 2021PETRAZ -

Patent Citations (10) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication Number
EXAMINATIONIL70634D
OPPOSITIONEP3199033
OPPOSITIONJP2001161309
OPPOSITIONJP2006094817
OPPOSITIONWO2006045023
SEARCHEP1421859
SEARCHJP2000236842
SEARCHUS2004028793
SEARCHUS6083549
SEARCHWO2005084461

Non-Patent Literature (NPL) Citations (4) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference Text
OPPOSITION- Anonymous, "Specificity of Chemical Constituents in Grapefruit Juice Which Are Known to Inhibit CYP3A4 Activity", Jpn J Clin Phannacol Ther, (19990101), vol. 30, no. 1, pages 113 - 114, XP055939609
OPPOSITION- "MEDICINAL & AROMATIC PLANTS-Industrial Profiles Volume 19 Stevia The genus Stevia /Passage/", A. Douglas Kinghorn, MEDICINAL & AROMATIC PLANTS-Industrial Profiles Volume 19 Stevia The genus Stevia, Taylor & Francis , (20020101), pages 68 - 195, XP055939600
OPPOSITION- U.S. FOOD AND DRUG ADMINISTRATION CENTER FOR FOOD SAFETY AND APPLIED NUTRITION OFFICE OF PREMARKET APPROVAL, "EAFUS: A Food Additive Database", (19980122), pages 1 - 4
OPPOSITION- Whocely Victor De Castro, Susanne Mertens-Talcott, Anke Rubner, Veronika Butterweck, Hartmut Derendorf, "Variation of Flavonoids and Furanocoumarins in Grapefruit Juices:  A Potential Source of Variability in Grapefruit Juice−Drug Interaction Studies", Journal of Agricultural and Food Chemistry, American Chemical Society, US, US , (20060101), vol. 54, no. 1, doi:10.1021/jf0516944, ISSN 0021-8561, pages 249 - 255, XP055247185

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Dossier Documents

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