Method For Producing A Milk-Based Product With Reduced Plasmin-Activity - EP3344047

The patent EP3344047 was granted to Valio on Nov 20, 2024. The application was originally filed on Aug 31, 2016 under application number EP16763300A. The patent is currently recorded with a legal status of "Granted And Under Opposition".

EP3344047

VALIO
Application Number
EP16763300A
Filing Date
Aug 31, 2016
Status
Granted And Under Opposition
Oct 18, 2024
Grant Date
Nov 20, 2024
External Links
Slate, Register, Google Patents

Patent Summary

Patent Family

Patent Family

Patent Oppositions

Patent oppositions filed by competitors challenge the validity of a granted patent. These oppositions are typically based on claims of prior art, lack of novelty, or non-obviousness. They are a key part of the process for determining a patent's strength and enforceability.

CompanyOpposition DateRepresentativeOpposition Status

Get instant alerts for new oppositions and patent status changes

NUTRICIAAug 18, 2025NEDERLANDSCH OCTROOIBUREAUADMISSIBLE

Patent Citations (15) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication NumberPublication Link
DESCRIPTIONWO2009000972
DESCRIPTIONWO2010085957
DESCRIPTIONWO2012010699
EXAMINATIONWO2016128623
INTERNATIONAL-SEARCH-REPORTEP2183976
INTERNATIONAL-SEARCH-REPORTUS2007104847
INTERNATIONAL-SEARCH-REPORTWO2009000972
INTERNATIONAL-SEARCH-REPORTWO2014114709
OPPOSITIONUS2014302219
OPPOSITIONWO2010070204
OPPOSITIONWO2010085957
OPPOSITIONWO2013009185
OPPOSITIONWO2014114709
OPPOSITIONWO2015079108
OPPOSITIONWO2017037344

Non-Patent Literature (NPL) Citations (10) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference TextLink
DESCRIPTION- MATSUBARA, H.; HAGIHARA, B.; NAKAI, M.; KOMAKI, T.; YONETANI, T.; OKUNUKI, K., "Crystalline bacterial proteinase II. General properties of crystalline proteinase of Bacillus subtilis N", J. BIOCHEM., (1958), vol. 45, no. 4, pages 251 - 258-
DESCRIPTION- M. KORYCKA-DAHL; B. RIBADEAU DUMAS; N. CHENE; J. MARTAL, "Plasmin activity in milk", JOURNAL OF DAIRY SCIENCE, (1983), vol. 66, no. 4, pages 704 - 711-
DESCRIPTION- SYV-AOJA, E.-L.; KORHONEN, H., "Determination of colostral immunoglobulins by gel filtration chromatography", IDF SPECIAL ISSUE 9404, INTERNATIONAL DAIRY FEDERATION, BRUESSELS, (1994), pages 216 - 219-
DESCRIPTION- LAEMMLI, U.K., "Cleavage of structural proteins during the assembly of the head of bacteriophage T4", NATURE, (1970), vol. 227, doi:doi:10.1038/227680a0, pages 680 - 685, XP055108426
INTERNATIONAL-SEARCH-REPORT[ ] - KORYCKA-DAHL M ET AL, JOURNAL OF DAIRY SCIENCE, (1983), vol. 66, no. 4, page 704-
INTERNATIONAL-SEARCH-REPORT- KORYCKA-DAHL M ET AL, "Plasmin activity in milk.", FSTA, INTERNATIONAL FOOD INFORMATION SERVICE (IFIS), FRANkFURT-MAIN, DE, Database accession no. FS-1983-11-P-1674, XP002764788 [AD] 1-19 * abstract *-
INTERNATIONAL-SEARCH-REPORT- TERHI AALTONEN ET AL, "Effect of microfiltration of milk on plasmin activity", INTERNATIONAL DAIRY JOURNAL, ELSEVIER APPLIED SCIENCE, BARKING, GB, vol. 21, no. 4, doi:10.1016/J.IDAIRYJ.2010.12.002, ISSN 0958-6946, (20101210), pages 193 - 197, (20110105), XP028364166 [X] 1-6,10-12,17-19 * the whole document * [Y] 7,13-15 [I] 8,9,13,14,16
INTERNATIONAL-SEARCH-REPORT- Thierry Saint Denis ET AL, "Heat inactivation of native plasmin, plasminogen and plasminogen activators in bovine milk: a revisited study", Le Lait, doi:10.1051/lait:2001159, (20011101), pages 715 - 729, URL: http://lait.dairy-journal.org/articles/lait/pdf/2001/06/saint-denis.pdf, XP055321650 [X] 17-19 * pages 716-728 - paragraph 3.3 * [A] 1-16
INTERNATIONAL-SEARCH-REPORT- B. ISMAIL ET AL, "Invited review: Plasmin protease in milk: Current knowledge and relevance to dairy industry", JOURNAL OF DAIRY SCIENCE., US, (20101101), vol. 93, no. 11, doi:10.3168/jds.2010-3122, ISSN 0022-0302, pages 4999 - 5009, XP055321645 [A] 1-19 * the whole document *
OPPOSITION- Sauer A., Moraru C.I., "Heat stability of micellar casein concentrates as affected by temperature and pH", Journal of Dairy Science, Elsevier, AMSTERDAM, NL, AMSTERDAM, NL, (20121101), vol. 95, no. 11, doi:10.3168/jds.2012-5706, ISSN 0022-0302, pages 6339 - 6350, XP093307598

Download Citation Report

Get a free citation report including examiner, opposition, and international search citations.

Get Citation Report

Dossier Documents

The dossier documents provide a comprehensive record of the patent’s prosecution history - including filings, correspondence, and decisions made by patent offices - and are crucial for understanding the patent’s legal journey and any challenges it may have faced during examination.

  • Date

    Description

  • Get instant alerts for new documents