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Leavening Agent And Method For Packaging Same - EP3520619

The patent EP3520619 was granted to Philibert on Jan 6, 2021. The application was originally filed on Feb 1, 2019 under application number EP19155091A. The patent is currently recorded with a legal status of "Revoked".

EP3520619

PHILIBERT
Application Number
EP19155091A
Filing Date
Feb 1, 2019
Status
Revoked
Oct 20, 2023
Grant Date
Jan 6, 2021
External Links
Slate, Register, Google Patents

Patent Summary

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PURATOSOct 6, 2021DE CLERCQ & PARTNERS -

Patent Citations (11) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication NumberPublication Link
OPPOSITIONEP0855140
OPPOSITIONFR3040587
OPPOSITIONRU2146091
OPPOSITIONUS5366744
OPPOSITIONWO0202409
SEARCHCN101531985
SEARCHEP0636692
SEARCHFR3040587
SEARCHRU2146091
SEARCHWO0202409
SEARCHWO2009136248

Non-Patent Literature (NPL) Citations (4) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference TextLink
OPPOSITION- European Commission, Official Journal European Union, "REGULATIONS COMMISSION REGULATION (EU) No 231/2012 of 9 March 2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council", (20120322), pages L 83/1 - L 83/258, (20211129), XP055866634-
OPPOSITION- Jung H. Han, "Aseptic packaging", Food Science and Technology, International Series, ELSEVIER, (20050101), pages 36 - 206, XP055866640-
OPPOSITION- Karel Marcus, Lund Daryl B., "12. Protective Packaging", Physical Principles of Food Preservation, Marcel Dekker, (20030101), pages 514, 517, 519, 529 - 546-552, XP055866638-
OPPOSITION- Robertson G.L., "1.3.2.1 Product Characteristics", Food Packaging and Shelf Life - A Practical Guide, CRC Press, (20100101), pages 12 - 132, XP055866635-

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Dossier Documents

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