Patent No. EP3790405 (titled "Process For The Production Of A Food Composition With Improved Flow-Ability") was filed by Nestle on May 7, 2019. The application was issued on Dec 20, 2023.

Patent oppositions filed by competitors challenge the validity of a granted patent. These oppositions are typically based on claims of prior art, lack of novelty, or non-obviousness. They are a key part of the process for determining a patent's strength and enforceability.
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