Meat Emulsion Product

Patent No. EP1736062 (titled "Meat Emulsion Product") was filed by Nestle on Nov 8, 2000. The application was issued on Jul 5, 2017.

Patent Summary

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Patent Family

Patent Oppositions

Patent oppositions filed by competitors challenge the validity of a granted patent. These oppositions are typically based on claims of prior art, lack of novelty, or non-obviousness. They are a key part of the process for determining a patent's strength and enforceability.

CompanyOpposition DateRepresentative
GROWTH FINANCE PLUSMar 21, 2018TWELMEIER MOMMER & PARTNER

Dossier Documents

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EP1736062

NESTLE
Application Number
EP06020374A
Filing Date
Nov 8, 2000
Status
Opposition Rejected
May 27, 2022
Publication Date
Jul 5, 2017