Whipping Agent For Use In The Preparation Of Edible Toppings And A Method For Preparing Said Agent

Patent No. EP3247227 (titled "Whipping Agent For Use In The Preparation Of Edible Toppings And A Method For Preparing Said Agent") was filed by Frieslandcampina Nederland on Jan 22, 2016. The application was issued on Mar 11, 2020.

Patent Summary

Whipping agent for edible toppings that is free from palm-based bulk edible oil and fat and palm-based emulsifiers. The agent comprises a non-palm based edible oil, a non-palm based alpha-tending emulsifier, and a proteinaceous emulsifier. The emulsifier is preferably a hydrogenated lactic acid ester of rapeseed oil, and the oil is preferably coconut oil. The agent is suitable for preparing instant edible powders and whipped toppings.

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Patent Oppositions (3)

Patent oppositions filed by competitors challenge the validity of a granted patent. These oppositions are typically based on claims of prior art, lack of novelty, or non-obviousness. They are a key part of the process for determining a patent's strength and enforceability.

CompanyOpposition DateRepresentative
MEGGLEDec 11, 2020WEICKMANN & WEICKMANN
MEGGLEDec 11, 2020WEICKMANN & WEICKMANN PARTMBB
BASFMay 26, 2020EISENFUHR SPEISER

Dossier Documents

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EP3247227

FRIESLANDCAMPINA NEDERLAND
Application Number
EP16714038A
Filing Date
Jan 22, 2016
Status
Opposition Rejected
Aug 4, 2023
Publication Date
Mar 11, 2020