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Process For Preparing Infant Formula - EP2825062

The patent EP2825062 was granted to Nutricia on May 18, 2022. The application was originally filed on Mar 13, 2013 under application number EP13709099A. The patent is currently recorded with a legal status of "Patent Maintained As Amended".

EP2825062

NUTRICIA
Application Number
EP13709099A
Filing Date
Mar 13, 2013
Status
Patent Maintained As Amended
Apr 15, 2022
Publication Date
May 18, 2022
External Links
Slate, Register, Google Patents

Patent Summary

Patent Family

Patent Family

Patent Oppositions (2)

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FRIESLANDCAMPINA NEDERLANDFeb 9, 2018FRIESLANDCAMPINA DEPARTMENTADMISSIBLE
NESTLEFeb 7, 2018RUPPADMISSIBLE

Patent Citations (19) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication Number
DESCRIPTIONWO2005051091
DESCRIPTIONWO2010027258
DESCRIPTIONWO2010027259
DESCRIPTIONWO2010068105
DESCRIPTIONWO2011108918
INTERNATIONAL-SEARCH-REPORTWO2007064225
INTERNATIONAL-SEARCH-REPORTWO2010027258
INTERNATIONAL-SEARCH-REPORTWO2010027259
INTERNATIONAL-SEARCH-REPORTWO2010068105
INTERNATIONAL-SEARCH-REPORTWO2011108918
OPPOSITIONEP2651247
OPPOSITIONWO2009064436
OPPOSITIONWO2010027258
OPPOSITIONWO2010027259
OPPOSITIONWO2010068103
OPPOSITIONWO2010068105
OPPOSITIONWO2011108918
OPPOSITIONWO2012080205
OPPOSITIONWO2013135739

Non-Patent Literature (NPL) Citations (12) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference Text
DESCRIPTION- BOREL ET AL., J OF PARENTERAL AND ENTERAL NUTRITION, (1994), vol. 18, pages 534 - 543
INTERNATIONAL-SEARCH-REPORT- GUO ET AL., "Effect of processing on protein-protein and protein-lipid interactions and mineral distribution in infant formula", INTERNATIONAL DAIRY JOURNAL, (1999), vol. 9, pages 395 - 397, XP002683312 [A] 1-20 * the whole document *
OPPOSITION- A. CAVAZOS-GARDUÑO et al., "Effect of Pasteurization, Freeze-drying and Spray Drying on the Fat Globule and Lipid Profile of Human Milk", Journal of Food and Nutrition Research,, (20160000), vol. 4, no. 5, pages 296 - 302, XP055463358
OPPOSITION- D.-H. MONTAGNE, "chapter 9 Infant Formulae-Powders and Liquids", D.-H. MONTAGNE, D.-H. Montagne et al, Dairy Powders and Concentrated Products, (20090600), pages 294 - 331, XP055463360
OPPOSITION- "DynaShear - Sanitary in-line high shear mixers", Admix, (20010600), XP055465233
OPPOSITION- "High shear gradients with the rotor-stator-principle", ystral, URL: http://ystral.com/ en/ our-machines/z-inline-disperser, XP055463356
OPPOSITION- "High-shear mixer", Wikipedia, (20171011), URL: https://en.wikipedia.org/w/index.php?title=High-shear_mixer&oldid=804811466, XP055395934
OPPOSITION- Jochen WEISS, "Emulsion Processing - Homogenization", Emulsion Workshop, Amherst, MA, (20080000), XP055465223
OPPOSITION- S. HALL et al., "Scaling up of Silverson Rotor-Stator Mixers", the canadian journal of chemical engineering, (20111000), vol. 89, pages 1040 - 1050, XP055463357
OPPOSITION- SCHULTZ et al., "High-Pressure Homogenization as a Process for Emulsion formation", Chem. Eng. Technol., (20040000), vol. 27, pages 361 - 368, XP002488945
OPPOSITION- MAA et al., "Liquid-liquid emulsification by rotor/stator homogenization", Journal of Controlled Release, (19960000), vol. 38, pages 219 - 228, XP004037407
OPPOSITION- MURPHY et al., "The effect of high velocity steam injection on the colloidal stability of concentrated emulsions for the manufacture of infant formulations", Procedia Food Science, (20110000), vol. 1, pages 1309 - 1315, XP055465238

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