Method For Fractioning Pea Solubles - EP3305093

The patent EP3305093 was granted to Roquette Frres on Nov 10, 2021. The application was originally filed on Jan 31, 2014 under application number EP17203101A. The patent is currently recorded with a legal status of "Opposition Rejected".

EP3305093

ROQUETTE FRRES
Application Number
EP17203101A
Filing Date
Jan 31, 2014
Status
Opposition Rejected
Nov 29, 2024
Grant Date
Nov 10, 2021
External Links
Slate, Register, Google Patents

Patent Summary

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EMSLAND STARKEAug 10, 2022NEIDL STIPPLERADMISSIBLE

Patent Citations (15) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication NumberPublication Link
DESCRIPTIONFR20090051962-
DESCRIPTIONFR20120057680-
DESCRIPTIONFR2778407
DESCRIPTIONWO2006052003
OPPOSITIONFR2778407
OPPOSITIONUS2012121741
OPPOSITIONWO2006052003
OPPOSITIONWO2019068999
OTHERDE202014011178U
OTHERDE202014011179U
SEARCHFR2778407
SEARCHFR2889416
SEARCHUS4766204
SEARCHWO2006052003
SEARCHWO2012116703

Non-Patent Literature (NPL) Citations (7) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference TextLink
DESCRIPTION- NACZK M.; RUBIN L.J.; SHAHIDI F., "Functional properties and phytate content of pea protein preparations", Journal of Food Science, (19860000), vol. 51, no. 5, pages 1245 - 1247-
DESCRIPTION- SUMNER A.K.; NIELSEN M.A.; YOUNGS C.G., "Production and évaluation of pea protein isolate", Journal of Food Science, (19810000), vol. 46, pages 364 - 372-
DESCRIPTION- LEI (LEIGH) GAO; KHAI D. NGUYEN; ALPHONSUS C. UTIOH, "Pilot scale recovery of proteins from a pea whey discharge by ultrafiltration", Lebensm.-Wiss. u.-Technol., (20010000), vol. 34, doi:doi:10.1006/fstl.2000.0743, pages 149 - 158, XP055076942
OPPOSITION- Z.F. CUI et al., Membrane Technolog - A Practical Cuide to Membrane Technology and applications in Food and Bioprocessing, ISBN 978-1-85617632-3-
OPPOSITION- LEI et al., "Pilot Scale Recovery of Proteins from a Pea Whey Discharge by Ultrafiltration", Lebensm.-Wiss. u.-Technol., (20010000), vol. 34, pages 149 - 158, XP055076942
OPPOSITION- JOYCE BOYE et al., "Pulse-Proteins: Processing, characterization, functional poperties and applications in food and feed", Food Research Int., (20100000), vol. 43, pages 414 - 431, XP055551655
SEARCH[DXIYA] - LEI (LEIGH) GAO ET AL, "Pilot Scale Recovery of Proteins from a Pea Whey Discharge by Ultrafiltration", LWT - FOOD SCIENCE AND TECHNOLOGY, (20010501), vol. 34, no. 3, doi:10.1006/fstl.2000.0743, ISSN 0023-6438, pages 149 - 158, XP055076942 [DX] 1,4 * abstract * * pages 149,150 * * pages 154,155 * * page 157 * * figure 1 * [I] 2-3,5-6 [Y] 6 [A] 7-8

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