Method For Roasting Coffee Beans - EP3386312

The patent EP3386312 was granted to Nestec on Oct 21, 2020. The application was originally filed on Dec 9, 2016 under application number EP16819024A. The patent is currently recorded with a legal status of "Revoked".

EP3386312

NESTEC
Application Number
EP16819024A
Filing Date
Dec 9, 2016
Status
Revoked
Feb 9, 2024
Grant Date
Oct 21, 2020
External Links
Slate, Register, Google Patents

Patent Summary

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JG OPPOSITIONSJul 21, 2021MACLEAN -

Patent Citations (3) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication Number
INTERNATIONAL-SEARCH-REPORTEP1038445
INTERNATIONAL-SEARCH-REPORTGB1186606
INTERNATIONAL-SEARCH-REPORTIE20000694

Non-Patent Literature (NPL) Citations (9) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference Text
OPPOSITION- Anonymous, "Artisan: Natural Roasts", artisan-roasterscope.blogspot.com, (20151010), pages 1 - 8, artisan-roasterscope.blogspot.com, URL: https://artisan-roasterscope.blogspot.com/2015/10/natural-roasts.html, (20220622), XP055934089
OPPOSITION- Anonymous, "Coffee Roaster Two Pound Model (CR2) Pre-2014 User’s Manual Model 2100, 2200, 2300, 2400", Coffee Kinetics, LLC., (20140101), pages 1 - 31, Coffee Kinetics, LLC., URL: https://www.sonofresco.com/wp-content/uploads/2014/12/4046071-F.pdf, (20220622), XP055934078
OPPOSITION- Anonymous, "Understanding Coffee Roasting Curves ", Williamstown Roasters, (20180831), pages 1 - 7, Williamstown Roasters, URL: https://www.williamstownroasters.com/blog/2018/8/31/understanding-coffee-roasting-curves, (20220622), XP055934096
OPPOSITION- "Coffee Roast Championship 2012", SPECIALTY COFFEE ASSOCIATION JAPAN, URL: http://www.scaj.org/wp/content/uploads/2011/08/66599b5611a5b488d917750a16323a85.pdf
OPPOSITION- Hrala Valerian, "Are Coffee Roast Profiles and Pink Unicorns the Same Thing? ", coffeecourses.com, (20150907), pages 1 - 7, coffeecourses.com, URL: https://coffeecourses.com/coffee-roast-profiling, (20220622), XP055934087
OPPOSITION- STEFAN SCHENKER, "Investigations on the Hot Air Roasting of Coffee Beans", Dissertation, (20000000), pages I-X, 1 - 174, XP055934073
OPPOSITION- Schwartzberg Henry, "Batch Coffee Roasting; Roasting Energy Use; Reducing That Use", Advances in Food Process Engineering Research and Applications, Boston, MA , Springer US , (20130101), pages 173 - 195, doi:10.1007/978-1-4614-7906-2_10, ISSN 1571-0297, ISBN 978-1-4614-7906-2, XP055934101
OPPOSITION- Kristina Bagdonaite, Karin Derler, Michael Murkovic, "Determination of Acrylamide during Roasting of Coffee", Journal of Agricultural and Food Chemistry, ¬American Chemical Society, Books and Journals Division|, (20080801), vol. 56, no. 15, doi:10.1021/jf073051p, ISSN 00218561, pages 6081 - 6086, XP055087851
OPPOSITION- Baggenstoss Juerg, Poisson Luigi, Kaegi Ruth, Perren Rainer, Escher Felix, "Coffee Roasting and Aroma Formation: Application of Different Time−Temperature Conditions", Journal of Agricultural and Food Chemistry, American Chemical Society, US, US , (20080701), vol. 56, no. 14, doi:10.1021/jf800327j, ISSN 0021-8561, pages 5836 - 5846, XP055934074

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