IP Verse

Improved Method For Producing Blood Meal - EP3459356

The patent EP3459356 was granted to Tessenderlo Group on Jun 3, 2020. The application was originally filed on Jan 22, 2018 under application number EP18152812A. The patent is currently recorded with a legal status of "Revoked".

EP3459356

TESSENDERLO GROUP
Application Number
EP18152812A
Filing Date
Jan 22, 2018
Status
Revoked
Oct 3, 2025
Grant Date
Jun 3, 2020
External Links
Slate, Register, Google Patents

Patent Summary

Patent Family

Patent Family

Patent Oppositions (4)

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G LARSSON STARCH TECHNOLOGYMar 2, 2021AWA SWEDENADMISSIBLE
SANTARELLI SOCIETE DE CONSEILS EN PROPRIETEMar 2, 2021SANTARELLIADMISSIBLE
SICCADANIAMar 2, 2021LARSEN & BIRKEHOLMADMISSIBLE
HAARSLEV INDUSTRIESMar 1, 2021LARSEN & BIRKEHOLMWITHDRAWN

Patent Citations (22) New

Patent citations refer to prior patents cited during different phases such as opposition or international search.

Citation PhasePublication NumberPublication Link
DESCRIPTIONGB2303042
DESCRIPTIONUS2015056363
DESCRIPTIONUS3431118
DESCRIPTIONUS3450537
DESCRIPTIONUS4067119
DESCRIPTIONUS4747550
DESCRIPTIONWO0108501
DESCRIPTIONWO9528513
EXAMINATIONGB463464
OPPOSITIONEP3192377
OPPOSITIONGB2303042
OPPOSITIONUS2005155247
OPPOSITIONUS5105560
OPPOSITIONWO0121004
OPPOSITIONWO2015136070
OPPOSITIONWO9212796
OPPOSITIONWO9719307
OTHERUS4747550
OTHERUS6397490
OTHERWO9528513
SEARCHCN1994319
SEARCHUS2012027867

Non-Patent Literature (NPL) Citations (40) New

NPL citations refer to non-patent references such as research papers, articles, or other publications cited during examination or opposition phases.

Citation PhaseReference TextLink
DESCRIPTION- ANDREW L. RATERMANN; H. WAYNE BURNETT; VAUGHN VANDEGRIFT, J. Agric. Food Chem., (19800000), vol. 28, pages 438 - 441-
DESCRIPTION- "In vitro analysis for determining standardized ileal digestibility of protein and amino acids in actual batches of feedstuffs and diets for pigs", Livestock Science, (20070000), vol. 309, pages 182 - 185-
DESCRIPTION- S. BOISEN, "Prediction of the apparent ileal digestibility of protein and amino acid in feedstuffs for pigs by in vitro analysis", Animal Feed Science Technology, (19950000), vol. 51, pages 29 - 43-
OPPOSITION- A.M PEARSON et al., INEDIBLE MEAT BY -PRODUCTS, (19920000), vol. 8, ISBN 978-94-011-7933-1-
OPPOSITION- Anonymous, "Customized pulverizing solutions for your material processing needs", International Process Equipment Company, (20210101), pages 1 - 5, XP055982479-
OPPOSITION- Anonymous, "Innovative Trocknungstechnologie von Hosokawa Micron", Hosokawa Micron B.V.- Pressemitteilung, (20120329), Hosokawa Micron B.V.- Pressemitteilung, (20190506), XP055585602-
OPPOSITION- Anonymous, "Innovative Trocknungstechnologie von Hosokawa Micron", Hosokawa Micron B.V.- Pressemitteilung, (20120329), XP055585602-
OPPOSITION- Anonymous, " LARSSON MAGAZINE ", larsson sweden, (20160101), XP055977435-
OPPOSITION- Anonymous, "LARSSON Whirl Flashâ„¢ Dryer", Larsson, (20160601), Larsson , (20221103), XP055977418-
OPPOSITION- Anonymous, "LARSSON Whirl Flashâ„¢ Dryer", Larsson, (20160601), Larsson , URL: https://www.larssonsweden.com/product/whirl-flash/, (20221103), XP055977418-
OPPOSITION- Anonymous, "milling flash dryer Drying of Powders, Filter & Centrifuge Cakes, and Slurries Where a Discrete and Fine End Product is s Desired", milling flash dryer, (20060801), milling flash dryer, (20221103), XP055977430-
OPPOSITION- Anonymous, "NON-DAIRY POWDERS IN NEW ZEALAND ", EVALUATING THE OPPORTUNITY FOR THE DEVELOPMENT OF NONDAIRY POWDERS, (20161101), XP055977432-
OPPOSITION- Anonymous, "Rendering ", MEAT RESEARCH CORPORATION, (19970101), XP055977419-
OPPOSITION- Anonymous, "The Atritor Multirotor Cell Mill", Atritor Ltd.,, page 8pp-
OPPOSITION- Anonymous, "The functional principle of the TurboRotors ", MAHLTECHNIK GÖRGENS GmbH, (20220101), pages 1 - 3, MAHLTECHNIK GÖRGENS GmbH, URL: https://www.mahltechnik-goergens.de/en/turborotor_en.html, (20221117), XP055982485-
OPPOSITION- BORDE, I. , A. LEVY, "Chapter 16: Pneumatic and Flash Drying", BORDE, I. , A. LEVY, Mujumdar A S, Handbook of Industrial Drying, US , CRC Press , (20070101), pages 397 - 410, ISBN 978-1-57444-668-5, XP008161134-
OPPOSITION- D. P. BUREAU et al., "essential rendering, all about the animal by- product industry", Rendered Products in Fish Aquaculture Feeds, (20060000), pages 179 - 194, XP055977429-
OPPOSITION- H,.W. Ockeman, C, Hansen , "CHAPTER 9 BLOOD UTILIZATION ", Animal by-product processing & utilization, (20000101), pages 325 - 354, XP055977439-
OPPOSITION- Jaydip Mulik, "Blood Meal- The cost saving and best performing ingredient for commercial broiler diets", Engormix, (20140917), XP055977421-
OPPOSITION- JAYDIP MULIK, Blood Meal - The Cost Saving and Best Performing Ingrédients For Commercial Broiler Diets, (20140709), pages 1 - 18, XP055977421-
OPPOSITION- SALLY L. KRAMER et al., "Amino Acids ln Commercially Produced Blood Meals", J. Agric. Food Chem., (19780000), vol. 26, no. 4, pages 979 - 981, XP055977426-
OPPOSITION- Theecds, "KIX Dehydration Video", Youtube, URL: https://www.youtube.com/watch?v=aXhSzJTHpQI, (20221103), XP055977466-
OPPOSITION- Boisen, S. Ferna'ndez, J.A., "Prediction of the apparent ileal digestibility of protein and amino acids in feedstuffs and feed mixtures for pigs by in vitro analyses", ANIMAL FEED SCIENCE AND TECHNOLOGY, ELSEVIER, AMSTERDAM, NL, AMSTERDAM, NL , (19950101), vol. 51, no. 1-2, doi:10.1016/0377-8401(94)00686-4, ISSN 0377-8401, pages 29 - 43, XP005499283
OPPOSITION- E.R. EL-HAROUN et al., "Comparison of the bioavailability of Lysine in blood meals of various origins to that of L-lysine HCL for rainbow trout (Oncorhynchus mykiss", Aquaculture, (20070000), vol. 262, doi:10.1016/j.aquaculture.2006.10.032, pages 402 - 409, XP005868571
OPPOSITION- Boisen, S., "In vitro analyses for predicting standardised ileal digestibility of protein and amino acids in actual batches of feedstuffs and diets for pigs", LIVESTOCK SCIENCE, ELSEVIER, AMSTERDAM, NL, NL , (20070429), vol. 109, no. 1-3, doi:10.1016/j.livsci.2007.01.141, ISSN 1871-1413, pages 182 - 185, XP022053301
OPPOSITION- SALLY L. NOLL et al., "Available Lysine Content Of Blood Meals Determined By Turkey Bioassay And Fluoronitrobenzene Assay", Poultry Science, (19840000), vol. 63, pages 144 - 152, XP055977424
OTHER- Anonymous, "Batch & Continuous Drying", HOSOKAWA MICRON B.V. - PROCESS TECHNOLOGIES FOR TOMORROW, pages 2 - 43-
OTHER- Anonymous, "Beckman Coulter LS Particle Size Analyzer- LS 13 320", bioptimate, (20190902), pages 1 - 3-
OTHER- Anonymous, "Technische Dokumentation Betriebsanleitung 4143 Tierfrischmehl", CPS-
OTHER- Anonymous, "The Drymeister For Compact Energy Efficient Drying", Hosokawa Micron B.V., (20110000), pages 1 - 5, XP055636749-
OTHER- CPS, "4143 TIERFRISCHMEHL", CPS - TECHNISCHE DOKUMENTATION BETRIEBSANLEITUNG, (200603), XP055636503-
OTHER- DOMINIQUE P. BUREAU, "The Nutritive Value of Processed Animal Proteins to Different Aquaculture Species", EFPRA 2013 Prague, (20130000), XP055636780-
OTHER- Dominique P. Bureau, "The nutritive value of processed animal proteins to different aquaculture Species", EFPRA 2013 Prague, pages 1 - 87, URL: http://www.zppu.eu/upload/file/D,P,Bureau.pdf, XP055636526-
OTHER- Hosokawa Micron B.V., "Batch & Continuous Drying. Process and technologies for tomorrow", Hosokawa Micron, pages 1 - 44-
OTHER- Hosokawa Micron B.V., "The Drymeister for compact energy efficient drying", Hosokawa Micron - Product Description, XP055636514-
OTHER- Tanin Sinsathitchai, "OPPORTUNITIES FOR PORCINE BLOOD VALORIZATION FOR THE ABC SLAUGHTERHOUSE", Major Thesis MST-80436, (20140000), pages I-XV, 1 - 82, XP055636801-
OTHER- S. BOISEN, "Prediction of the apparent ileal digestibility of protein and amino acid in feedstuffs for pigs by in vitro analysis", Animal Feed Science Technology, (19950100), vol. 51, no. 1-2, pages 29 - 43, XP005499283
OTHER- M. J. Parsons et al, "Lysine Availability in Flash-Dried Blood Meals for Swine", JOURNAL OF ANIMAL SCIENCE, (198507), vol. 60, no. 6, pages 1447 - 1453, XP055636522
OTHER- M. J. Parsons, P. K. Ku, E. R. Miller, "Lysine Availability in Flash-Dried Blood Meals for Swine", JOURNAL OF ANIMAL SCIENCE, (19850000), vol. 60, no. 6, pages 1447 - 1453, XP055636767
SEARCH- BOISEN ET AL, "Prediction of the apparent ileal digestibility of protein and amino acids in feedstuffs and feed mixtures for pigs by in vitro analyses", ANIMAL FEED SCIENCE AND TECHNOLOGY, ELSEVIER, AMSTERDAM, NL, (199501), vol. 51, no. 1-2, doi:10.1016/0377-8401(94)00686-4, ISSN 0377-8401, pages 29 - 43, XP005499283 [A] 1,10 * page 31 *

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