Patent Oppositions in nutrition enhancement industry

Explore the competitive field of nutrition enhancement where companies are constantly innovating to stay ahead. Discover the latest patent opposition trends, top companies filing and facing patent oppositions, and the most recent patents under dispute. Stay informed on patent activity in nutrition enhancement technology and learn how to protect your intellectual property.

Explore the top companies that have filed the most patent oppositions in the technology industry.

Explore the top companies that have faced the most patent oppositions in the technology industry.

Explore the top law firms that have filed the most patent oppositions in the technology industry.

Patent challenges are becoming increasingly common in the nutrition enhancement industry as companies work to protect their innovations in a highly competitive market. These legal battles can significantly impact the development and release of new technologies. Below is a list of the latest patents that have been opposed in the nutrition enhancement industry, offering a snapshot of the ongoing struggles over intellectual property rights. For anyone involved in this industry, understanding these patent disputes is essential for navigating its future.

Last updated on: Jul 9, 2026
Patent NumberTitleApplicantOpposition DateOpposition Name
Lactation Stage Specific Infant NutritionNUTRICIAMay 27, 2026FRIESLANDCAMPINA NEDERLAND
Process For The Preparation Of A Powdery Composition Comprising Bioactive MoleculesFRIESLANDCAMPINA NEDERLANDMay 20, 2026NUTRICIA
Beta-1,3'-Galactosyllactose For The Treatment Of Gut Barrier Function DiseasesNUTRICIAMay 19, 2026NESTLE
Low Calorie Food Preparation For The Nutrition Of Cancer PatientsFONDAZIONE IRCCS ISTITUTO NAZIONALE DEI TUMORIMay 19, 2026L NUTRA
Powdered Compositions Containing An Edible Oil And Their Use In Food ProductsFRIESLANDCAMPINA NEDERLANDMay 18, 2026NUTRICIA
Dietary Modulation Of Brain FunctioningNUTRICIAMay 12, 2026SOCIT DES PRODUITS NESTL
Spray-Dried 3-FucosyllactoseCHR HANSEN HMOMay 11, 2026GREAVES BREWSTER
Spray-Dried TetrasaccharidesCHR HANSEN HMOMay 11, 2026GREAVES BREWSTER
Beta-1,3'-Galactosyllactose For The Treatment Of Gut Barrier Function DiseasesNUTRICIAMay 6, 2026FRIESLANDCAMPINA NEDERLAND
Lactation Stage Specific Infant NutritionNUTRICIAApr 28, 2026NESTLE

To stay ahead in the competitive nutrition enhancement industry, companies are constantly innovating. Here are the top patents facing oppositions in the nutrition enhancement industry. Stay informed on the latest opposition trends and learn how to protect your intellectual property.

Last updated on: Jul 9, 2026
Patent NumberPublication DateTitleApplicantTotal Oppositions
Jan 22, 2020Process For Efficient Purification Of Neutral Human Milk Oligosaccharides (Hmos) From Microbial FermentationCHR HANSEN HMO7
Sep 19, 2018Process For Efficient Purification Of Neutral Human Milk Oligosaccharides (Hmos) From Microbial FermentationJENNEWEIN BIOTECHNOLOGIE6
Nov 7, 2018Use Of A Ginkgo Biloba Leaf ExtractDR WILLMAR SCHWABE6
Oct 28, 2020High Energy Liquid Enteral Nutritional CompositionNUTRICIA5
Sep 14, 2022Liquid Enteral Nutritional Composition With A Low Monovalent Metal Ion ContentNUTRICIA5
Oct 25, 2017Energy-Rich Liquid Nutritional Composition Having Improved Organoleptic PropertiesNUTRICIA5
Jan 6, 2021Composition For Improving Membrane Composition And Functioning Of CellsNUTRICIA5
Jul 8, 2020Methods Of Maintaining Or Increasing Growth Or Cognitive DevelopmentFONTERRA OPERATIVE GROUP5
Jul 14, 2021Method For Producing Hydrolysed Keratinaceous MaterialTESSENDERLO GROUP NVSA5
Sep 4, 2019A Nutritional CompositionSEMPER5