IP Verse

Chr Hansen patent opposition analysis

CompanyCompetitive AnalysisCompany Patent Opposition Analysis

Latest patents of Chr Hansen opposed by its competitors

Explore Chr Hansen's recently opposed patents, revealing key competitive challenges and strategic patent disputes in the industry. Track oppositions filed by competitors to understand technology battlegrounds and assess potential risks.

Last updated on: Aug 21, 2025
Patent NumberGrant DateTitleTotal Oppositions
EP2473058
Dec 25, 2024Lactic Bacterium With Modified Galactokinase Expression For Texturizing Food Products By Overexpression Of Exopolysaccharide1
EP2793595
May 29, 2024Method For Making Cheese1
EP3495429
Apr 10, 2024A Colouring Composition Comprising Starch Derivatives As A Hydrocolloid1
EP2785798
Mar 13, 2024Anthocyanin-Based Colorant1
EP2841557
Feb 21, 2024Use Of Lactic Acid Bacteria For Preparing Fermented Food Products With Increased Natural Sweetness1
EP3620510
Nov 1, 2023Fermentative Production Of Oligosaccharides By Total Fermentation Utilizing A Mixed Feedstock1
EP3068232
May 31, 2023Method For Preparing Camembert Type Cheese1
EP3680249
Mar 1, 2023Process For Efficient Purification Of Neutral Human Milk Oligosaccharides (Hmos) From Microbial Fermentation2
EP3686211
Mar 1, 2023Process For Efficient Purification Of Neutral Human Milk Oligosaccharides (Hmos) From Microbial Fermentation2
EP3821712
Nov 9, 2022Process For Producing A Fermented Milk Product1